Welcome to November

Now that October is gone, I have one last post for last month.
We had an open house at the new store in Charlottesville with
little participation. I had made some mini honey butter rolls with
brie and prosciutto  and had a lot left over. last Sunday on my dog walk
I was thinking about what to do with the left overs. Well I was watching
Food Networks Thanksgiving left over show and was inspired to create
a strata. I have eggs but no milk and I cannot  soak this overnight. Anyway
I got home and diced up the left overs, whisked 6 eggs and added all to a
greased pirex and baked for a great breakfast.

Yum, I never eat like this. Food coma!
As I was cleaning up the dishes, this is what I saw out of the corner of my yard.

 We had a terrible storm on Halloween night and the rain and wind was crazy, I had the
privilege of driving over the mountain in it. This happened sometime that night, you can
see where it split from the tree and hit my back garden and thank god not the house. I welcome
November, cozy nights snuggling with Mandy under blankets in our warm little farm house.